HELLO, ASPIRING COOKS!
Cooks Club meetings will now be posted on the DMS Partners Google Group site.
Please click on the cook to access the site.
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Cooks Club is for newbie and seasoned cooks or for those that just love to eat! We will be hosting a cooking class every other month covering diverse cuisines anywhere from Argentinean to Zimbabwean. (A to Z, get it!?!) Classes will have limited spots depending upon the size of the host(ess) kitchen. We will also be posting any favorite recipes submitted by our members. A listing of classes will be posted on this page in the near future. Bon Appetit!
If you are interested in hosting a class or submitting a recipe, please contact us at dmspartners@dartmouth.edu.
PAST RECIPES:
May: Jamaican Jolt Seasoning
June: Oriental Beef Lettuce Wraps
July: Strawberry Soup
August: Blueberry Crumble
September: Apple Crisp
October: Brunswick Stew
November: Baked Ziti
December: Carrot Cake
January: Winter White Chocolate Snack Mix
February: Jambalaya
March: Guiness Beef Stew
For copies of past recipes, please email DMSPartners@dartmouth.edu and put the recipe you are requesting in the subject line.
